Shop 

A tantalizing twist on the classic moist Tres Leches sponge cake. This delectable treat features layers of creamy goodness, complemented by fresh strawberry jam with honey. Topped with succulent strawberries, blueberries, zesty lemon zest, and a hint of thyme! Bursting with freshness and an irresistible combination of flavors, this creation is the epitome of absolute scrumptiousness.

A well-crafted soft sponge cake bathed in three kinds of milk, infused with fragrant matcha powder, complemented with airy whipped cream that melts in your mouth. Decorated with fresh strawberries and delicate greens for a vibrant finish, every bite will captivate your senses with authentic matcha flavors and refreshing sweetness. Savor the exquisite taste for any special occasion or as an irresistible treat.

As the name suggests, Tres Leches (or "three milks" in Spanish) is made from sponge cake bathed in three kinds of milk—to make it moist and oozing with milky sweetness every time you bite. Featuring a generous layer of whipped cream with slices of strawberries and grapes on top, this divine cake will float you to the seventh sky.

It's no secret that mint pairs so well with chocolate, making the Thin Mints an all-time favorite to many. But don't mistake ours with the others! The Thin Mints from Ann's Bakehouse & Creamery are so rich in chocolate, with a mint choco cookie coated with thick choco mint frosting on the outside. The intense chocolate taste is met with an equally strong mint flavor, and together, they bring a party to your mouth! Or if you feel like laying low, you could pair it with a hot glass of milk while curling up in your bed, watching your favorite TV show. Comfy.

This Super Tiramisu Cake is definitely a must-try, especially for coffee lovers! We recreate this famous Italian dessert using super ingredients: a sponge cake made from rice flour and cornstarch, mascarpone cream sweetened with honey, a dark chocolate topping that melts on your tongue, and absolutely no alcohol. To give it a great overall coffee balance, we soak this gluten-free sponge cake in coffee and honey, creating a beautiful, moist texture and a bittersweet aftertaste you just can't get enough of.

*NOTES: All of Ann's creations are made in one kitchen. However, we take utmost care to prevent unintentional allergen exposure.

Another treat for the chocolate lover! Super Nemesis is a gluten-free creation that features dense chocolate cake made from almond flour, eggs, and chocolate, with heavy sprinkles of cocoa powder on top. Lightly sweetened with honey, Super Nemesis is as flavorsome as it could be. A kind of dessert you'd love to enjoy anywhere, anytime.

*NOTES: All of Ann's creations are made in one kitchen. However, we take utmost care to prevent unintentional allergen exposure.

Elevate your keto routine with Super Carrot Cake! This Gluten-free carrot cake are made with almond flour, shredded carrot, and a luscious cream cheese layer on top for extra tastiness. Enjoy this gluten-free carrot cake delight.

*NOTES: All of Ann's creations are made in one kitchen. However, we take utmost care to prevent unintentional allergen exposure.

Made from bananas, dark chocolate, gluten-free flour, and palm sugar, our Super Banana cake is a delicious treat for everyone. This cake has a comforting banana scent with a semi-sweet dark chocolate and coconut milk ganache that wraps its tender, moist texture.

It's the perfect way to enjoy a guilt-free indulgence, as it's completely gluten-free and plant-based.

*NOTES: All of Ann's creations are made in one kitchen. However, we take utmost care to prevent unintentional allergen exposure.

Another popular Indonesian holiday snack, these cookies are known for their "snowy" look and sweet taste that comes from the dusted fine icing sugar. Bite into our Snow Drops cookies and find the soft, crumbly texture that quickly melts on your tongue and captures your heart! Baked into perfection, these special cookies are so addictive and impossible to move on from.

This popular snack made from cornstarch, crumbles and dissolves in your mouth once eaten, leaving the baked grated cheddar that gives a nice little crunchiness. An Indonesian culinary experience you need to try at least once. Sago Cheese is a must-have in your living room, especially during the holiday season!

Dense. Intense. Dive into a luxurious ocean of chocolate inside this elegant Sacher Torte cake. Not only it's aesthetically pleasing, but this iconic Austrian dessert is also oh-so-scrumptious! Triple-layer chocolate sponge cake and tempting dark chocolate ganache, with a beautiful glaze that seals in moisture and flavor so perfectly… Honestly, need we say more?

Ann's Bakehouse & Creamery's version of Quiche Lorraine Truffle has a twist of smoked beef, spinach, aged cheese, and truffle cream. Rich in flavor and aroma, just one look and you'll find yourself falling for its mouth-watering visual and subtle scent of truffle. Please ensure to reheat before eating to enjoy the bursting flavor of all the ingredients inside.

Remember that one episode of Friends, where Rachel and Chandler fought each other for the last piece of cheesecake that spilled all over the floor? After giving this classic New York dessert a try, you’ll probably do the same! Known for its dense and rich texture, this special cheesecake is so appetizing it will keep you coming for more. We baked it using our very own recipe to recreate the authentic taste of this famous dessert, with a special Ann’s signature crust that improves its moistness. This New York Cheesecake is truly worth fighting for!

Discover the delightful surprise within our seemingly modest Mocca Nougat cake! Concealed beneath the nougat coating, two layers of exquisite coffee sponge cake await, generously layered with aromatic mocha mousse to captivate your taste buds. Crunchy on the outside and fluffy on the inside, this nostalgic delicacy will leave you munching round the clock!

Perfect for family celebrations, birthdays, holidays, or any day at all, our Mocca cake promises a delightful journey through flavors and textures. Indulge in this family treat that combines the richness of mocca with the timeless appeal of nougat.

Said to be one of the most difficult desserts to make, Mille Feuille easily steals attention with its pretty glaze of sugar topping, buttery scent, creamy vanilla custard, and "a thousand layers" of flaky puff pastry. Best for those with a sweet tooth, this buttery-scented dish will strike you with a strong sugary taste that lingers on. With a cup of tea on the side, our Mille Feuille brings France so close, just a nibble away.

Notes: Mille Feuille will be served in 4x4 cm cuts

Experience the rich, buttery layers of Lapis Legit Prune from Ann’s Bakehouse & Creamery, made with the finest ingredients and perfected through a meticulous baking process. Each layer is delicately baked to achieve a soft, dense texture infused with aromatic spices, while premium prunes add a natural sweetness and an elegant finish.

Perfect for special occasions or as a luxurious treat, this timeless Indonesian delicacy strikes the right balance between sweetness and depth of flavor. Whether enjoyed as a personal indulgence or shared with loved ones, Lapis Legit Prune promises an unforgettable taste of tradition and excellence.

As one of the Indonesian food heritage, Lapis Legit is a must-have in any family gathering. So, be the star of the party—get this special Lapis Legit Prune right now. Gift it to your family, or share it with your friends by bringing this dense and flavorful cake to your next get-together.

Layers of gold and sweet scent of cinnamon instantly spark up a flavorful recollection, as if you could taste this cake in your tongue already. It’s tender, it’s sweet, also a little bit savory, with a familiar dense texture that pampers your taste buds. A well-known Indonesian culinary legacy, Lapis Legit is perfect to serve at your family gathering or celebration.

N.B. Lapis Legit is one of #Anns1ndonesia's selected products. Cake wording will be separated and not written or pasted directly on the cake.

Indulge in the tangy delight of Ann's Bakehouse & Creamery's Key Lime Pie Special. Enhanced with special decorations, including slices of kiwi fruit, it offers a refreshing experience perfect for a hot day. Enjoy the sweet and tangy flavors blended in every bite, coupled with Ann's moist signature crust. It's a perfect dessert to beat the heat. Experience the essence of Fruit tart pie in every slice.

In every piece, lies a fantastic cheese experience, waiting to be found. Yup, this cheesy Kaastengel crumbles like no other, with a texture so rich from the baked grated cheese. Leaving behind a strong Edam aftertaste, our Kaastengel cookies is so popular. A favorite among cheese lovers, these are classic Indonesian cheese stick cookies.

More than just a tasty treat, our signature Honey Cake is a true culinary delight! Bringing together creamy-milk caramel and honey in one bite, this sweet delicacy creates a spark of taste that keeps on giving. Yes, Honey Cake gets better every day, with day 5-10 being its prime time window (that is, of course, if it's not already finished by then!) 

Notes: 

1. Honey Cake is one of #Anns1ndonesia's. 

2. Cake wording will be separated and will not be written or pasted directly on the cake.

3. For Honey Cake with size 20x10, requested cake wording is packed separately to protect the cake’s design and texture.